Waiter/Waitress

Vakansiyanın detalları

Provides efficient, prompt, trouble free, and courteous service by bussing, serving and setting tables;
Accurately records, pre-checks, and picks up all food and beverage orders;
Serves guests their food and beverage promptly and courteously;
Sets tables as needed prior to guest arrival;
Ensures that the working area and station are stocked with and kept clean and tidy at all times;
Ensures the smooth running of the assigned station at all times;
Maintains a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordingly;
Promotes additional sales by taking opportunities to up-sell, in a manner that is professional and courteous;
Confers with the Restaurant Supervisor concerning set-ups and last minute changes;
Checks the restaurant reservations list frequently during the shift.